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Rock Sugar

Regular price
Rs.100.00
Regular price
Sale price
Rs.100.00
-0%
Quantity Grams: 100g

Order delivery time will be within 3 to 4 working days.

Package of Granni's Kitchen Rock Sugar on a white background
Rock Sugar
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Rock Sugar – Sparkling Sweetness for Smoother Flavor & Natural Energy

Add a touch of sparkle and subtle sweetness to your drinks, desserts, and dishes with our premium Rock Sugar pure, slow-dissolving crystals that sweeten naturally without overwhelming your palate.


Product Description

Rock Sugar, also known as Misri in South Asia, is a form of crystallized cane sugar shaped into large, translucent gems. Crafted by slowly crystallizing pure sugar syrup, these glassy chunks offer a mild, clean sweetness and a stunning aesthetic. Unlike white sugar, Rock Sugar dissolves slowly, making it ideal for sweetening teas, herbal brews, desserts, and even savory glazes—without altering the original flavor too much.

Whether you use it in daily chai or as a charming garnish for desserts, Rock Sugar brings a balance of taste, tradition, and visual elegance.


Why Choose Our Rock Sugar?

100% Natural & Additive-Free – No chemicals, no bleaching
Slow-Dissolving Sweetness – Gentle on taste, smooth on the tongue
Pure Cane Sugar – Better taste, fewer blood sugar spikes
Aesthetic Appeal – Sparkling crystals perfect for garnish and gifting
Food-Grade Hygienic Packaging – Freshness and safety guaranteed


Health & Lifestyle Benefits

  • Slow Energy Release: Unlike refined sugar, rock sugar offers a more gradual energy boost, reducing the chance of sugar crashes.

  • Aids Digestion: In many South Asian cultures, Rock Sugar with fennel seeds is consumed post-meal as a natural digestive.

  • Gentle Sweetening: With a milder sweetness than regular sugar, it complements herbal drinks and desserts without overpowering.

  • Cultural Significance: A staple in Desi households, it adds authenticity to traditional recipes and health remedies.


How to Use

In Beverages:
Add a few crystals to chai, green tea, kahwa, lemonade, or detox water for a smooth, warm sweetness.

In Cooking & Baking:
Melt it into syrups, stir-fries, or glazes. Use in desserts like rice pudding, halwa, custards, and mithai.

As a Garnish:
Crush or use whole to decorate cakes, barfi, chocolate truffles, or cocktails.

As a Digestive or Mouth Freshener:
Pair with saunf (fennel seeds) post-meal to aid digestion and freshen breath.


Product Details

  • Type: Natural Rock Sugar Crystals (Misri)

  • Color: Transparent to pale amber

  • Taste: Mild sweetness, neutral flavor

  • Packaging: Resealable, moisture-proof pouches

  • Sizes Available: 100g | 200g

  • Shelf Life: 12–18 months when stored in a dry place

Bring sweetness to life the natural way—Order our Rock Sugar today and experience the slow-melting magic in every crystal!

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