Granni's Chinese Rice Masala

Granni’s Chinese Rice Masala – Bold Fusion Spice Blend for Fried Rice & Stir-Fry

Add a burst of East-meets-Desi flavor to your rice dishes with Granni’s Chinese Rice Masala — a bold fusion of Pakistani culinary creativity and Chinese-inspired aromatics. Perfect for fried rice, stir-fries, or noodle bowls, this spice blend combines the umami depth of soy, garlic, and five-spice with the warmth of ginger and sesame, delivering restaurant-style flavor in every bite.

Why Choose Our Chinese Rice Masala?

Fusion-Inspired Flavor – Blends Chinese-style spices with Desi depth
Versatile & Easy to Use – Perfect for rice, noodles, veggies, or protein stir-fry
Naturally Flavorful – Crafted without artificial colors or preservatives
Promotes Mindful Eating – Encourages clean, flavorful home cooking
Rich in Antioxidants & Digestive Spices – Powered by ginger, garlic & sesame

Key Ingredients:

• Garlic & Ginger – For depth and warmth

• Chinese Five-Spice Powder – Adds authentic Chinese aroma

• Soy Sauce & Sesame Oil Essence – Bring umami richness

• Green Onion Flakes & Mild Heat – Balance and lift the flavor

How to Use:

1. Cook your rice or noodles as desired.

2. In a pan, heat oil and add vegetables/protein.

3. Sprinkle in Granni’s Chinese Rice Masala (1–2 tsp) while stir-frying.

4. Toss with cooked rice or noodles and mix well.

5. Serve hot with optional soy drizzle or chili sauce.

Ideal For:

• Stir-fried rice lovers craving Asian-Desi fusion

• Busy home cooks who want flavor without hassle

• Anyone who enjoys bold, slightly sweet and savory meals

• Families looking to skip takeout and eat better at home

Elevate Your Everyday Rice

From kitchen to wok, turn ordinary rice into a sizzling sensation with Granni’s Chinese Rice Masala. Quick, versatile, and packed with flavor — your shortcut to fusion food mastery.